
Local Jerk beef jerky, made on Guam is marinaded in the Traditional Dinanche recipe for a spicy, flavorful tender jerky!
Ingredients: Donne sali, mango purees, coconut milk, crab paste, soy sauce, vinegar, beef
Suggested Uses: great eaten on its own!
Locally Produced By: Local Jerk
Follow them on Facebook and Instagram @localjerk671